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Qty: 2-5 pcs
Sweet potatoes are sweet, starchy root vegetables that are grown worldwide.
They come in a variety of sizes and colors — including orange, white, and purple — and are rich in vitamins, minerals, antioxidants, and fiber.
Not to mention, they provide a number of health benefits and are easy to add to your diet.
Nutritional facts/Ingredients :
Benefits:
-Highly Nutritious
-Promote Gut Health
-May Have Cancer-Fighting Properties
-Support Healthy Vision
-May Enhance Brain Function
-May Support Your Immune System
Weight: 1-1.1kg
Sweet Pumpkin is an extremely nutrient dense food, meaning it is chock-full of vitamins and minerals but low on calories. There are many creative ways pumpkin can be incorporated into your diet, including desserts, soups, salads, preserves and even as a substitute for butter. Sweet Pumpkin is a rich source of vitamin A. Sweet Pumpkin is one of the best-known sources of the antioxidant beta-carotene. Pumpkin puree or canned pumpkin can be used as a replacement for butter or oil in baking recipes.
Mixed Dal is a mixture of many kinds of dal. As it is a mixture it can give you a different taste.
Mixed Dal Contains:
1. Mug daal
2. Moshur Daal (Imported)
3. Anchor Daal
4. Khesari Dal
5. MashkalaiDaal
Mixed Dal is a mixture of many kinds of dal. As it is a mixture it can give you a different taste.
Mixed Dal Contains:
1. Mug daal
2. Indian Moshur Daal
3. Anchor Daal
4. Khesari Dal
5. Mash Daal
Source: RIVER
Adult Amblypharyngodon mola is typically found in ponds, canals, beels. They can reach 20 cm (7.9 in) in total length...In Khulna & Jessore area best quality Mola Fish available.
Mrigel is a carp fish. It's one of the most popular fish after Rui fish. It is different for its sweet taste and has a unique flavor. In this pack, we are offering medium-sized Mrigel fish which is 1200gm to 1300 gm weight while it's live.
Mug Dal (also known as Moong Dal) is a highly nutritious and versatile legume widely used in South Asian cuisines. It is split and dehusked green gram, known for its mild flavor, easy digestibility, and quick cooking properties. Ideal for soups, curries, and desserts, this lentil is a staple in many households.
Ingredients: Natural Moong Dal (Split and Husked Green Gram).
Benefits:
Nutritional Powerhouse: Rich in protein, dietary fiber, vitamins, and minerals.
Easy to Digest: Suitable for all age groups, including children and elderly.
Quick Cooking: Requires minimal soaking and cooks faster than many other legumes.
Versatile: Fits into a variety of dishes, from savory to sweet.
Heart-Friendly: Low in cholesterol and saturated fat, promoting heart health.
Weight: 450 to 500 gm
Paya soup is a delicious nutrient-rich soup, which is commonly consumed in the monsoon and winter seasons. The mutton stew is made with the broth of trotters (legs of lamb) which is loaded with amino acids, calcium, protein and other vital nutrients.
Nazirshail is a traditional Bangladeshi rice variety with medium-long grains and a soft, fluffy texture. It has a mild natural aroma and is widely favored for daily meals, khichuri, and classic rice dishes.
20 Pieces
From using it in prayers and religious ceremonies to eating it in the form of a 'paan', betel leaves contain many curative and healing health benefits. The leaves are full of vitamins like vitamin C, thiamine, niacin, riboflavin and carotene and are a great source of calcium. Since betel is an aromatic creeper, you can easily grow it as an ornamental plant in your homes and derive the maximum health benefits from the same.
Nutritional facts/Ingredients :
"It is believed that the components present in betel leaves can reduce the level of sugar in the blood, thus treating diabetes. Betel leaves can be used effectively by people who are trying to shed weight. It reduces 'Medha dhatu' (body fat) and increases the metabolic rate of the body. Chewing betel leaves is known to prevent oral cancer as it helps maintain the levels of ascorbic acid in the saliva. All you need to do is boil 10 to 12 betel leaves for a few minutes and add honey to the boiled water. Drinking this on a daily basis can help. Betel leaves, when applied over a wound and bandaged, can heal a wound and accelerate the healing process. They are also widely used in Ayurveda for treating boils. If you are suffering from a severe headache, betel leaves can come to your rescue. The leaves have cooling properties which provide instant relief from the ache when applied externally.
Qty: 1 pcs
One medium papaya has approximately:
120 calories, 30 grams of carbohydrate – including 5 grams of fiber and 18 grams of sugar, 2 grams of protein
Papayas are also a good source of: folate, vitamin A, magnesium, copper, pantothenic, acid, fiber.
They also have B vitamins, alpha and beta-carotene, lutein and zeaxanthin, vitamin E, calcium, potassium, vitamin K, and lycopene, the powerful antioxidant most commonly associated with tomatoes.
Nutritional facts/Ingredients :The nutrients found in papaya are thought to have a range of health benefits. They may help protect against a number of health conditions such as Age-related macular degeneration, Asthma prevention, Cancer, Bone health, Diabetes, Digestion, Heart disease, Inflammation, Skin and healing, Hair health.
Weight: 250 - 280 gm
Bright, vibrant-looking spinach leaves are not only more appealing to the eye but more nourishing as well. Spinach has good levels of iron. The possible health benefits of consuming spinach include improving blood glucose control in diabetics, lowering the risk of cancer, lowering blood pressure, improving bone health, lowering the risk of developing asthma and more.
Jute Spinach is a leafy green vegetable that comes from the jute plant (Corchorus olitorius). Jute spinach is distinct for its mucilaginous or slimy texture when cooked, which makes it unique compared to other leafy greens.
Nutritionally, jute spinach is highly nutritious and rich in vitamins, especially Vitamin A, Vitamin C, and several B vitamins. It is also a good source of minerals like calcium, iron, and potassium, contributing to overall health, including supporting bone health, boosting immunity, and promoting good circulation. The vegetable is also rich in dietary fiber, which aids digestion and supports gut health.
Before processing this product live weight was 150 gm.
After Processed Weight: 90 -100 gm
The meat is very lean, easily digestible, and "rich in proteins, minerals, and vitamins". It has been described as having a "silky" texture, as it is very tender and fine-grained. It has a milder taste than other game, and has been described as having a mild berry flavor.
Poppy Seeds (known as Posto Dana in South Asia) are small, round seeds harvested from the opium poppy plant (Papaver somniferum). These seeds are commonly used in cooking for their subtle, nutty flavor and crunchy texture. Poppy seeds are often incorporated into curries, sauces, salads, and sweets, and are a staple in many South Asian, Middle Eastern, and Mediterranean cuisines. They can also be ground into a paste to be used in various dishes.
Uses:
Curries & Gravies: Poppy seeds are ground into a paste and added to curry gravies, especially in Bengali cuisine, to create a smooth, rich texture.
Sweets & Desserts: Poppy seeds are used in traditional desserts like Posto Raita, Posto Patishapta, and sweet rolls.
Baking: Poppy seeds are often sprinkled over bread, muffins, or cookies to add a crunchy texture and subtle flavor.
Spice Blends: Poppy seeds are used in spice mixes and are a key ingredient in various regional spice blends in Indian and Middle Eastern cooking.
Smoothies & Drinks: They can be added to smoothies for an extra crunch or used in certain traditional drinks.
Benefits:
Rich in Nutrients: Poppy seeds are packed with essential minerals such as calcium, iron, magnesium, and zinc, supporting bone health and overall well-being.
Promotes Digestion: The fiber in poppy seeds aids in digestion and helps regulate bowel movements.
Rich in Antioxidants: Poppy seeds contain antioxidants that help fight free radicals and reduce inflammation in the body.
Supports Skin Health: The oils in poppy seeds are known to help with skin health and provide a natural glow.
Good Source of Energy: Poppy seeds provide a natural energy boost due to their high content of healthy fats, protein, and carbohydrates.
Fresh Nazirshail Rice (5 kg) is a high-quality rice variety celebrated for it's slender, fine grains and rich, aromatic flavor. Known for it's slightly sticky texture when cooked, it is perfect for traditional dishes like khichdi, fried rice, and plain steamed rice. This 5 kg pack ensures ample supply for your kitchen, providing a consistent and delightful taste that elevates everyday meals.
With its distinctively spicy taste and invigorating scent, mint is often an ingredient in gum, candy or tea, but people also eat it fresh. Fresh mint leaves add flavor and nutrition to many different recipes, and chewing on whole leaves may have certain health benefits and ward off some medical conditions. Fresh mint, including spearmint and peppermint, contains several key vitamins and minerals you need for good health. Mint leaves also contains mint contains trace amounts of iron, a mineral you need to make red blood cells. Mint also has small amounts of fiber, vitamin A and potassium.
Weight: 800 - 900 gm
Pui Spinach is is a popular tropical leafy-green vegetable commonly grown as backyard plant in the home gardens. the plant is a creeping vine, and its leaves feature glossy, broad, deep green, thick, and mucilaginous. Pui Spinach is high in Vitamin A and C as well as Iron and Calcium. It is low in calories but has a good protein/calories ratio, and plenty of soluble fiber. Its thick, fleshy leaves are a good source of non-starch polysaccharide, mucilage. In addition to regular fiber (roughage) that found in the stem and leaves, mucilage facilitates in smooth digestion, bring reduction in cholesterol absorption, and help prevent bowel movement problems.
The product quantity is around 20-25 pcs.
Source: RIVER /HAOR
Puti, pool barb, spotfin swamp barb, or stigma barb (Puntius sophore) is a tropical freshwater and brackish fish belonging to the Punitius genus in the family Cyprinidae. It is native to inland waters in Asia and is found in India, Nepal, Bangladesh, Myanmar, Bhutan, Afghanistan, Pakistan, and China
Radhuni, also known as Ajmod or white celery seeds, is a popular spice used primarily in Bengali cuisine. It belongs to the Apiaceae family and its botanical name is *Trachyspermum roxburgianum*. The seeds are slightly larger than ajwain and have a flavor profile that blends the sharpness of ajwain with a mild aftertaste of fennel seeds. They are commonly used in Bengali Panch Phoron (five-spice mix) and other traditional dishes.
Weight: Available in a variety of pack sizes, including the common 100 gm pack.
Ingredients: Radhuni seeds, also known as white celery seeds, are the sole ingredient. These seeds are rich in essential oils, which contribute to their strong aroma and flavor.
Use: Radhuni seeds are used in cooking to enhance the flavor of dishes, particularly in Bengali stews, and curries, and as part of the Panch Phoron mix. They are also considered to have medicinal properties, traditionally used to aid digestion and relieve colic.
Every 500 gm of the product will contain 7-10 pcs of Tomato.
The tomato is consumed in diverse ways, including raw, as an ingredient in many dishes, sauces, salads, and drinks. While it is botanically a fruit, it is considered a vegetable for culinary purposes. The fruit is rich in lycopene, which may have beneficial health effects.
14-18
Garlic is an excellent source of minerals and vitamins that are essential for optimum health. The bulbs are one of the richest sources of potassium, iron, calcium, magnesium, manganese, zinc, and selenium. Selenium is a heart-healthy mineral, and is an important cofactor for antioxidant enzymes within the body.
5L high-quality cooking oil for healthy meals.
Fortified with Nutrients: Enriched with Vitamin A, D, and E for added health benefits, supporting immunity and overall well-being.
Specification
• Ingredients: Refined Soyabean Oil and Vitamin A Premix
• Packaging Type: Plastic Bottle
• Certifications: BSTI
Weight without box : 500gm (+/-10%)
Pears are valuable fruits that have been widely used and savored for their delicious flavor since ancient times. Pear has a unique nutrient qualities. Pears fruit is packed with health benefiting nutrients such as dietary fiber, anti-oxidants, minerals and vitamins, which are necessary for optimum health also Pears are a good source of dietary fiber. 100 gm fruit provides 3.1 gm or 8% of fiber per 100 gm. Regular eating of this fruit may offer protection against colon cancer. In addition, pear fruit is one of the very low calorie fruits; provides just 58 calories per 100gm. They contain good quantities of vitamin C. Fresh fruits provide about 7% of RDA per 100 gm. The fruit is a good source of minerals such as copper, iron, potassium, manganese and magnesium as well as B-complex vitamins such as folates, riboflavin and pyridoxine (vitamin B-6). Pears have been suggested in various traditional medicines in the treatment of colitis, chronic gallbladder disorders, arthritis, and gout.
Minimum Weight: 500 gm
Before processing, this product's live weight was 580 - 600 gm, and the quantity was around 10-12 pcs.
Shing (stinging catfish) is a delicious fish cultured in ponds with soft bottoms. Its growth is not fast, but it has a high market price. Magur (also a catfish) is naturally available in freshwater habitats of Bangladesh. The growth of magur is comparatively faster compared to shing. In the Khulna and Mymensingh areas, the best quality shingfish is available.
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150.00 ৳
Kishwan Fiore Butter Cookies are a delightful and indulgent treat that showcases the rich and buttery goodness of classic cookies. This 300 gm pack of Fiore Butter Cookies features an assortment of intricately shaped and beautifully crafted cookies that offer a melt-in-y.
50.00 ৳
Haque Sor Malai Milk & Butter Cookies are deliciously creamy and buttery biscuits, perfect for tea-time or as a quick snack. These cookies are crafted with a rich blend of milk and butter to provide a melt-in-your-mouth experience. They are suitable for people of all ages and ideal for sharing with family and friends.
Weight: 161 gm per packet.
Ingredients:
Wheat flour
Butter
Milk solids
Sugar
Baking agents
Emulsifiers
Salt
Uses:
These cookies are great as a standalone snack or paired with tea, coffee, or milk. They can also be used as a base for dessert recipes or crumbled over ice cream.































